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Our labels

Each label is worked out from the recipe. If the kitchen changes an ingredient, the label changes with it.

  • vegan

    Entirely plant-based: no meat, fish, milk, egg or honey. That goes for every ingredient in the dish, right down to the sauce.

  • vegetarian

    No meat and no fish, but the cheese is allowed to melt. Milk, egg and honey may be in it too, and hard cheeses like Grana Padano may contain animal rennet.

  • vegan on request

    We can make this dish fully vegan: we swap the cheese for a coconut-based alternative and the fresh chicken breast for a crispy coated vegan chicken alternative. Just let us know when you order.

  • vegetarian on request

    We can make this dish without meat: we swap the fresh chicken breast for a crispy coated vegan chicken alternative. Just let us know when you order.

  • no gluten-containing ingredients

    None of the ingredients in the recipe contains cereals with gluten. Our kitchen does work with wheat, for the buns for example, so contact can't be ruled out. That's why the dish isn't suitable for people with coeliac disease.

All our ingredients are handled in the same kitchen, so traces can never be ruled out completely. If you have an allergy, please talk to us directly.