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Nutrition

Typical valuesper 100 gServing (160 g)
Energy809 kJ193 kcal1294 kJ309 kcal
Fat3,9 g6,2 g
of which saturates2,2 g3,4 g
Carbohydrate31 g49 g
of which sugars1,8 g2,9 g
Protein8,3 g13 g
Salt1,2 g1,9 g

Nutritional values are subject to natural variation.

Allergens and additives

Allergens

  • Gluten

Additives

none

Not including the dip or dressing of your choice. You'll find their details under Dips & Dressings.