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Nutrition

Typical valuesper 100 gServing (271 g)
Energy312 kJ75 kcal846 kJ202 kcal
Fat5,1 g14 g
of which saturates< 0,5 g1,4 g
Carbohydrate5,7 g15 g
of which sugars4,7 g13 g
Protein1,0 g2,6 g
Salt0,51 g1,4 g

Nutritional values are subject to natural variation.

Allergens and additives

Allergens

none

May contain traces of

  • Celery

Additives

none

Not including the dip or dressing of your choice. You'll find their details under Dips & Dressings.