Nutrition
| Typical values | per serving |
|---|---|
| Energy | 937 kJ224 kcal |
| Fat | 8,2 g |
| of which saturates | 5,3 g |
| Carbohydrate | 31 g |
| of which sugars | 29 g |
| Protein | 6,4 g |
| Salt | 0,29 g |
Nutritional values are subject to natural variation.
Allergens and additives
Allergens
- Gluten
- Soya
- Milk/lactose
Additives
none